Greg Morelli is the co-owner (with his brother) of Joey's Brickhouse, a successful restaurant in Chicago. Dick Gordon listens in as Greg and two of his managers, Lori Coleman and Johnny Ferguson, joke about the risks, wrestle with the costs, and try to figure out how they can make health insurance work at the Brickhouse. This story originally aired on February 12, 2007.
An update: Greg says the recession has made it impossible to move forward with an insurance plan. But he and his brother have taken their message to a much bigger audience.
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